Ready to Eat Charcuterie

Duck meat marinaded overnight with garlic, herbs & spices and slow cooked in our “Liquid Gold” duck fat

Seasoned, netted and smoked with complementary applewood chips

Succulent Magret Duck Breast hot-smoked over applewood for just the right hint of sweet smokiness

Sampler with dry cured duck salami, duck prosciutto & smoked magret