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"Liquid Gold" - Duck fat is slowly rendered to release the exquisite flavor of our famous Moulard Ducks
Made from 100% pure French butter and European truffles
Italian seasonal flavor, an exquisite balance of acidity & sweetness
Gently cooked then filtered to produce a clear, delicious, golden fat for dressing or cooking
Hand-crafted puree of sweet Calabrian figs
Delightful sweet and spicey preserve made with whole fruit